Our Chef, Alexandra Gagné, offers a menu that aspires to be refreshing and distinctive by highlighting the flavors of Ile d’Orléans.es saveurs de notre terroir. Her cuisine is always in agreement with seasonal savors.

Available between 12:00 and 19 :00, our a la carte menu can also be transformed ina 3 services table d’hôte.

Consult our menus :